Food, art and tourism as a boost for innovation: successful experiences from Italy

14/16 September 2016
ATLAS annual conference “Tourism, lifestyles & locations”, Canterbury, United Kingdom
Food, art and tourism as a boost for innovation: successful experiences from Italy
RG speaker

New locations are sought for unique adventures, and each year we interact more and more with digital technologies which may influence our tourism decisions and experiences.
Numerous niches cater for lifestyle tourism, unforgettable and immersive experiences which are juxtaposed against the traditional popular mass tourism packages holidays.
The inter disciplinary themes of tourism, locations and lifestyles have been brought together under one conference which aimed to push the boundaries of our tourism understanding and its relationship to modern lifestyle and to destinations in the contemporary environment.

Photo from: www.wineonaplatter.com